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Exlon Turmeric is procured from leading turmeric-growing belts and processed under strict hygiene to retain curcumin content, colour, aroma, and medicinal properties.
Available in fingers and powder, it is widely used in spices, ayurvedic formulations, seasoning, colouring, and processed foods.
Salem turmeric is valued for its high curcumin content, deep golden colour, and earthy aroma. Commonly used in culinary applications, spice blends, pharmaceuticals, and nutraceutical products.
Mature turmeric rhizomes are carefully harvested from the fields.
Rhizomes are boiled to develop colour and aroma, then sun-dried or mechanically dried.
Dried rhizomes are cleaned and polished to remove rough surfaces and enhance appearance.
Polished turmeric is ground into fine powder using hygienic milling systems.
Powder is sieved for uniform fineness and passed through metal detection for safety.
Packed in food-grade, moisture-proof bags or bulk packaging.
| Parameter | Details |
|---|---|
| Colour | Yellow to bright golden |
| Curcumin | 2–5%+ |
| Moisture | ≤ 10% |
| Foreign Matter | ≤ 1% |
| Total Ash | ≤ 9% |
| Shelf Life | 12–24 months |
| Packaging | 500g / 1kg / 25kg / 50kg |
