Roasted Makhana Product
Exlon Roasted Makhana is manufactured using high-quality raw fox nuts, roasted under controlled temperatures to maintain crispiness, nutrition, and shape.
We offer plain roasted, lightly salted, and flavoured makhana customized for FMCG brands and snack companies.
Perfect for diet snacks, gyms, supermarkets, and export snack markets, our roasted makhana offers superior taste and long-lasting crunch.
Key Features:
- ✔ Lightly roasted to enhance crunch & flavour
- ✔ Available in salted, spiced, sweet, and gourmet flavours
- ✔ High-protein, gluten-free, low-fat healthy snack
- ✔ Oil-free & low-oil variants available
- ✔ Premium crunch retention due to controlled roasting
- ✔ Ready-to-eat snack suitable for retail and private label brands
- Description
- Specification
- Types
Product Description
Roasted makhana is a ready-to-eat snack with a crisp texture and mild nutty flavour. It is popular as a healthy snack option and is also used in flavoured snack mixes and premium food products.
Manufacturing Process
Selection
Only premium-grade raw makhana used.
Roasting
Hot-air or pan roasting for uniform crunch.
Flavouring
Coated with high-quality seasonings.
Cooling
Rapid cooling to maintain crisp texture.
Quality Check
Ensuring flavour uniformity & low breakage.
Packing
Packaged in nitrogen-flushed pouches for freshness.
Technical Specifications
| Parameter | Details |
|---|---|
| Appearance | White/light-brown roasted kernels |
| Flavour | Custom (masala, salted, sweet, etc.) |
| Moisture | ≤ 5% |
| Breakage | ≤ 3–7% |
| Oil Content | 0% (dry roast) / 5–10% (seasoned) |
| Shelf Life | 6–10 months |
| Packaging | 30g, 60g, 100g, 250g, 500g, 1kg |
Types of Roasted makhana
- ✔ Plain Roasted Makhana
- ✔ Flavoured Makhana