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DEHYDRATION FACILITIES

facility1

Continuous Drying Line

Operates on hot air generated by TFH
Capacity: 6 tons per day
Configuration: 5 - layer continuous drying line

Drying Facility

Heat Pump Dryers: 2 Nos
Capacity: 500 kg per batch per dryer
Drying Time: 8-9 hours per batch
Total Throughput: 1,000 kg in 8-9 hours
facility2
facility3

Freezing & Freeze-Drying Facility

Blast Freezer: 1 No
Freeze Drying Unit: 1 No
Capacity: 250 kg per batch
Processing Time: 8-9 hours per batch

SPICES FACILITY

Machinery & Processing Capacity

State-of-the-art grinding setup with high-performance machinery for all spices

2 Advanced Grinding Lines by Rieco Industries
Turmeric Line: 500 kg/hr – Cleaning, ACM Grinding & Sieving
Chilli, Seed & Blended Line: 500 kg/hr – Cleaning, 2-Stage Grinding, Sieving & Oil-Spray Blending
All product-contact parts manufactured in SS 304
Installed annual processing capacity: ~ 7,500 MT
facility4

PACKAGING FACILITY

facility5

Fully automated packaging section with 3 VFFS machines by Wraptech, Mumbai

MB 25 VFFS (2 Nos): 5g to 50g packs @ 65 packs/min
MB 250 VFFS (1 No): 100g to 1000g packs @ 35 packs/min
All material-contact parts in SS 304