We are a leading supplier and manufacturer of premium Dehydrated Ginger, available in powder, granules, minced, bits, and whole dried forms. Our dehydrated ginger is produced from carefully selected fresh ginger roots, processed under controlled conditions to retain its natural pungency, aroma, and health benefits. It’s a versatile ingredient used across food, beverage, and herbal industries.
Dehydrated ginger is a powerful ingredient that captures the rich aroma and warm spiciness of fresh ginger in a convenient, shelf-stable form. With its creamy yellow color and distinctive pungent flavor, it brings instant zest and freshness to a wide range of food applications.
Produced from carefully selected ginger roots, our dehydrated ginger is available in Flakes powder, bits, granules, minced, and whole-dried forms, each processed to preserve its natural oils and characteristic taste. From spice blends and pickles to ready-mix meals and snacks, dehydrated ginger is an essential flavor enhancer that adds a unique punch to both savory and sweet dishes.
Fresh ginger roots are sourced directly from trusted farms and carefully sorted to ensure only high-quality raw material is selected.
The selected ginger is thoroughly cleaned to remove soil and impurities, then peeled and sliced into uniform pieces for consistent drying.
The sliced ginger is blanched and passed through a continuous dehydration system, where moisture is gently removed under controlled conditions to retain its natural flavor and aroma.
Once dried, the ginger is cooled, sieved, and milled into desired forms — such as flakes, bits, granules, or fine powder — and then packed in food-grade packaging to preserve freshness, color, and quality during storage.
| Parameter | Details |
|---|---|
| Available Forms | Powder, Whole Dried, Bits (5×5 mm), Granules, Minced |
| Raw Material | Fresh, high-quality Ginger |
| Size Options | Flakes, Bits (5×5 mm), Granules, Minced — other sizes available as per customer requirement |
| Color / Taste / Aroma | Natural creamy yellow color with a sharp, warm flavor and distinct fresh ginger aroma |
| Applications | Used in masala mixes, pickles, sauces, ready-to-cook and ready-to-eat foods, snacks, chips, and seasoning blends |
| Shelf Life | 12 months from the date of production under recommended storage conditions |
| Storage Guidelines | Store in a cool, dry place below 20°C; keep protected from moisture, dust, and direct sunlight |
| Packaging | PP bags with HDPE outer bags — typically 25 kg for powder and 30 kg for whole form (customized options available) |
| MOQ | 1 bag (bulk packaging available on request) |
| Lead Time | Ready stock available for immediate dispatch |
| Certifications | ISO Certified, FSSAI Approved, Halal, Kosher, APEDA Registered, Spices Board India, FIEO, MSME Certified |
| Country of Origin | India |