Kolam Product
Exlon Kolam Rice is a popular Maharashtra household rice variety. Known for its mild aroma, softness, and smooth texture, Kolam is widely used in home kitchens and tiffin meals.
After cooking, grains turn soft and slightly sticky — ideal for chapati meals, dal rice, and thalis.
Key Features:
- ✔ Soft-cooking, mildly aromatic
- ✔ Short to medium slender grain
- ✔ Light, delicious daily-use rice
- ✔ Easy to digest — suitable for all ages
- Specification
- Types
Technical Specifications
| Parameter | Details |
|---|---|
| Grain Length | 4.0–5.5 mm |
| Grain Type | Short/medium slender |
| Moisture | ≤ 13% |
| Broken | ≤ 5% |
| Packaging | 10 kg / 25 kg / 50 kg bags |
Types of Kolam
- ✔ Wada Kolam Rice
- ✔ Lachkari Kolam Rice
- ✔ HMT Kolam Rice
- ✔ Premium Kolam Raw / Steam