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Dehydrated Beetroot Product

Dehydrated Beetroot

Our Dehydrated Beetroot Flakes and Powder offer the natural goodness, colour, and mild sweetness of fresh beetroot in a convenient, shelf-stable form. Produced from carefully selected beetroots, this product retains the vibrant red-purple hue, earthy aroma, and gentle sweetness that make it a valuable ingredient in both food and health applications.Perfect for food manufacturers and culinary professionals, dehydrated beetroot acts as a natural colouring and sweetening agent while adding nutritional value. Rich in vitamins, minerals, and antioxidants, it supports the growing demand for clean-label and plant-based ingredients.

Key Features:
  • Available Forms
  • Customizable Sizes
  • Natural Appearance & Aroma
  • Functional Benefits
  • Versatile Applications

Product Description

Bring natural colour, mild sweetness, and earthy richness to your food creations with our Dehydrated Beetroot Flakes and Powder. Made from carefully selected farm-fresh beetroots, this ingredient captures the vegetable’s bright magenta hue and natural flavor in a shelf-stable, easy-to-use form.

Our dehydrated beetroot is produced through a gentle drying process that preserves its nutrients, making it a versatile ingredient for both culinary and nutritional applications. Known for its vibrant pigmentation and natural sugar content, beetroot serves as an excellent colouring and sweetening substitute in foods, beverages, and health formulations.

Whether used to enhance the visual appeal of sauces, bakery products, smoothies, or confectionery, our beetroot flakes and powder offer both function and flavour—a healthy and natural alternative to artificial colours and additives.

Manufacturing Process

Selection & Preparation

High-quality, deep-red beetroots are carefully sourced directly from trusted farms. Each beet is inspected, washed thoroughly, and peeled to remove impurities and ensure consistent quality.

Slicing & Dehydration

The cleaned beets are sliced into uniform pieces and dehydrated under controlled temperature conditions to retain their natural color, sweetness, and nutritional integrity.

Processing & Refinement

Once dried, the beet slices are cooled and either ground into a fine powder or resized into flakes, depending on specific customer requirements.

Packaging & Preservation

The final product is filtered, cooled, and hygienically packed in food-grade packaging to maintain color vibrancy, freshness, and shelf stability for up to 12 months.

Technical Specifications

Parameter Details
Available FormsPowder, Flakes
Raw MaterialFresh, high-quality Beetroot
SizeCustomizable flake sizes available as per client requirements
Colour, Taste & AromaNaturally reddish to deep purple in colour with a mild earthy sweetness and characteristic beetroot aroma. Free from any off-odour or artificial additives.
ApplicationsUsed in soup powders, sauces, smoothies, baked foods, spice blends, pharmaceuticals, nutraceuticals, and health supplements. Ideal for natural colouring and flavour enhancement.
Shelf Life12 months from the date of manufacture when stored under recommended conditions
Storage & HandlingStore in a cool, dry, and well-ventilated area below 20°C. Keep sealed in a closed warehouse, protected from humidity and dust.
PackagingPacked in PP bags with HDPE inner liner to maintain freshness. Standard pack size: 25 Kgs
MOQ25 Kgs
Lead TimeImmediate dispatch available for ready stock
CertificationsFSSAI, ISO, HACCP, APEDA, and MSME certified for quality and food safety compliance
Country of OriginIndia

Types of Beetroot

  • Dehydrated Beetroot Slices
  • Dehydrated Beetroot Flakes
  • Dehydrated Beetroot Granules
  • Dehydrated Beetroot Powder
  • Dehydrated Beetroot Dices / Cubes

Applications

Soups

Soups

Sauses

Sauses

Juices

Juices

Spice blends

Spice blends

Instant food formulation

Instant food formulation

Soups

Soups

Sauses

Sauses

Juices

Juices

Spice blends

Spice blends

Instant food formulation

Instant food formulation

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